Guinness Beef Stew - Simple Recipe

Name: Guinness Beef Stew - Simple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lbs round steaks; 2 tablespoons drippings; 2 large onions, chopped; 2 garlic cloves, crushed; ¼ cup all-purpose flour; 1 cup beef stock; 1 cup Guinness stout; 2 large carrots, sliced; 2 bay leaves; 1 sprig fresh thyme; ground pepper; ½ cup prune, halved and pitted; parsley, chopped for garnish

Servings: persons

2 lbs round steaks
2 tablespoons drippings
2 large onions, chopped
2 garlic cloves, crushed
¼ cup all-purpose flour
1 cup beef stock
1 cup Guinness stout
2 large carrots, sliced
2 bay leaves
1 sprig fresh thyme
ground pepper
½ cup prune, halved and pitted
parsley, chopped for garnish

1
Remove excess fat from the meat, cut meat into 1/2 inch cubes.
2
Heat half the drippings in a pan, cook the onion until golden.
3
Add garlic, cook for another minute.
4
Remove fromt he pan, drain on paper towels.
5
Heat remaining drippings in a large pan, add meat and cook quickly to brown on all sides.
6
Reduce heat, stir in flour until all meat is coated.
7
Add stock, stir until mixture forms a thick, smooth sauce.
8
Add Guinness and stir until mixture comes to simmering point.
9
Add onion and garlic, carrots, herbs and pepper, stir until combined.
10
(I also salted to taste though originally the salt was never mentioned).
11
Cover and simmer gently for 1 1/2 hours, stirring occasionally to prevent sticking.
12
Remove lid and cook uncovered until sauce is reduced and thickened.
13
If using prunes, add to pan in the final 30 minutes of cooking.
14
Serve garnished with chopped parsley.
15
Note: Prunes add sweetness to this dish and balance the characteristic bitterness of Guinness.
16
However they are optional.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs round steaks, 2 tablespoons drippings, 2 large onions, chopped, 2 garlic cloves, crushed, and more.

Yes, Guinness Beef Stew - Simple falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guinness Beef Stew - Simple

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