Guilt Free Cheesecake

1. 1

   Preheat oven 350 degrees:

2. 2

   In a clean food processor place the Cheerios and process until smooth.

3. 3

   Butter a 9 inch pie dish.

4. 4

   Spread the processed Cheerios along the bottom of the pie dish and set aside.

5. 5

   Place in a food processor the eggs, cottage cheese, cream cheese and sugar; process until smooth.

6. 6

   Add the cornstarch, baking powder, vanilla, lemon zest and lemon juice and give a quick

7. 7

   process.

8. 8

   Pour the batter into the prepared pie dish.

9. 9

   Bake 55 minutes or until firm.

10. 10

    Let cool, then refrigerate. Top with your favorite jam and whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.