Try this homemade Guava Filled Coconut Macaroons Topped With White Chocolate recipe the whole family will love. Made with coconut flakes, condensed milk…
This Guava Filled Coconut Macaroons Topped With White Chocolate relies on simple, everyday ingredients such as coconut flakes unsweetened, sweetened condensed milk, salt and large egg whites extra. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026