Guacamole 2

1. 1

   Peel the onion and finely chop half of it.

2. 2

   Finely chop the fresh cilantro.

3. 3

   In a bowl, mix together the onion, cliantro, and chili pwder.

4. 4

   Cut the avocado in half lengthwise. Use a spoon to remove the pit.

5. 5

   Use the spoon to scoop out the flesh of the avocado. Throw the skin away.

6. 6

   Add the lemon juice to the mixture.

7. 7

   Mash all the ingredients together with a fork.

* Per serving · 4 servings · Values may vary.

No additional tips available.