How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grung?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) pkg. shredded Monterey Jack cheese, 1 (8 oz.) pkg. shredded Cheddar cheese, 1 (10 oz.) can Old El Paso tomatoes with green chilies, 1 egg, slightly beaten and raw.

Is Grung suitable as general?

Yes, Grung falls under the General category and is a great choice for this type of meal.

How do I store leftover Grung?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grung Recipe – Eats Now

Name: Grung
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. shredded Monterey Jack cheese; 1 (8 oz.) pkg. shredded Cheddar cheese; 1 (10 oz.) can Old El Paso tomatoes with green chilies; 1 egg, slightly beaten and raw

Grung – a delicious recipe with shredded Monterey Jack cheese, Cheddar cheese, tomatoes, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 oz.) pkg. shredded Monterey Jack cheese
1 (8 oz.) pkg. shredded Cheddar cheese
1 (10 oz.) can Old El Paso tomatoes with green chilies
1 egg, slightly beaten and raw

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grung

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