Try this homemade Spicy Lightly Pickled Cucumbers recipe the whole family will love. Made with cucumbers, white wine vinegar, sugar and red pepper. Easy…
This Spicy Lightly Pickled Cucumbers relies on simple, everyday ingredients such as sugar, crushed red pepper flakes, kosher salt, plus more and chopped dill. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026