How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grown Up Grilled Cheese?

You need 6 ingredients. The key ingredients include: 1/4 lb mozzarella cheese, sliced thin (Monica would never use anything but fresh mozzarella packed in water), 1 large tomatoes, sliced thin, 4 slices large sourdough bread or 4 slices crusty peasant bread, salt and pepper, and more.

Is Grown Up Grilled Cheese suitable as general?

Yes, Grown Up Grilled Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Grown Up Grilled Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grown Up Grilled Cheese Recipe

Name: Grown Up Grilled Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb mozzarella cheese, sliced thin (Monica would never use anything but fresh mozzarella packed in water); 1 large tomatoes, sliced thin; 4 slices large sourdough bread or 4 slices crusty peasant bread; salt and pepper; 1/4 cup whole fresh basil leaf; 1/4 cup olive oil

Try this homemade Grown Up Grilled Cheese recipe the whole family will love. Made with mozzarella cheese, tomatoes, bread and salt. Easy step-by-step in…

This Grown Up Grilled Cheese relies on simple, everyday ingredients such as large tomatoes, sliced thin, salt and pepper, whole fresh basil leaf and olive oil. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 lb mozzarella cheese, sliced thin (Monica would never use anything but fresh mozzarella packed in water)
1 large tomatoes, sliced thin
4 slices large sourdough bread or 4 slices crusty peasant bread
salt and pepper
1/4 cup whole fresh basil leaf
1/4 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

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