Ground Turkey Stroganoff Recipe

Name: Ground Turkey Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey breast; 1 tablespoon butter; 2 tablespoons canola oil, divided; 1 large white onion, thinly sliced; 1 cup mushroom, thinly sliced, baby bellas recommended; 1 tablespoon paprika; 1 tablespoon garlic powder; 1 teaspoon dried thyme; salt and pepper; 1/2 cup A.1. Original Sauce (original or Bold 'n Spicy, I use original); 1/2 cup reduced-fat sour cream; egg noodles, cooked according to package directions

Servings: persons

1 lb ground turkey breast
1 tablespoon butter
2 tablespoons canola oil, divided
1 large white onion, thinly sliced
1 cup mushroom, thinly sliced, baby bellas recommended
1 tablespoon paprika
1 tablespoon garlic powder
1 teaspoon dried thyme
salt and pepper
1/2 cup A.1. Original Sauce (original or Bold 'n Spicy, I use original)
1/2 cup reduced-fat sour cream
egg noodles, cooked according to package directions

1
Preheat a large skillet over medium-high heat. Add 1 tbsp canola oil and butter.
2
Add sliced onions and mushrooms, cook until onions are soft and mushrooms are slightly brown, add salt and pepper, remove from pan and keep warm.
3
Add remaining canola oil and add ground turkey. Season with salt, pepper, paprika, garlic powder and thyme. Cook until turkey is no longer pink. Add A.1. sauce and simmer for 5 minutes.
4
Return onions and mushrooms to the pan and add sour cream. Stir to combine and taste for seasonings, adjust to taste. Serve over egg noodles.

383

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb ground turkey breast, 1 tablespoon butter, 2 tablespoons canola oil, divided, 1 large white onion, thinly sliced, and more.

Yes, Ground Turkey Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Stroganoff

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