Ground Turkey Spaghetti Sauce Recipe

Name: Ground Turkey Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs ground turkey; 1 yellow onion, chopped; 3 garlic cloves, minced; 1 (28 ounce) can crushed tomatoes; 1 (6 ounce) can tomato paste; 1 cup chicken broth; 1 tablespoon dried oregano; 1 tablespoon dried basil; 1 teaspoon dried thyme; 1 teaspoon sea salt; 1/2 teaspoon cracked black pepper; 1 tablespoon butter

Servings: persons

1 1/4 lbs ground turkey
1 yellow onion, chopped
3 garlic cloves, minced
1 (28 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
1 cup chicken broth
1 tablespoon dried oregano
1 tablespoon dried basil
1 teaspoon dried thyme
1 teaspoon sea salt
1/2 teaspoon cracked black pepper
1 tablespoon butter

1
In a 4 1/2 quart pot/pan brown the ground turkey over medium heat.
2
Add the onion and garlic and cook until softened.
3
Add tomato paste and crushed tomatoes, stirring until all is combined.
4
Add chicken broth to thin it down a little bit.
5
Add spices, butter, and salt and pepper and allow to simmer over low heat for about 15 minutes (just long enough to boil the water and cook the pasta!).
6
Taste and adjust seasonings to preference.

508

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/4 lbs ground turkey, 1 yellow onion, chopped, 3 garlic cloves, minced, 1 (28 ounce) can crushed tomatoes, and more.

Yes, Ground Turkey Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Spaghetti Sauce

How did you like this recipe?

Frequently Asked Questions