Ground Turkey Paprikash And Macaroni Recipe

Name: Ground Turkey Paprikash And Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb elbow macaroni; salt; 1 tablespoon extra virgin olive oil; 1 tablespoon butter; 1 1/3 lbs ground lean white turkey meat; 2 -3 garlic cloves, chopped; 1 medium onion, chopped; 1 red bell pepper, seeded and chopped; 2 tablespoons sweet paprika; 1 teaspoon ground cumin; 1 teaspoon dried marjoram; black pepper; 1 cup chicken stock; 1 cup sour cream; 2 tablespoons flat leaf parsley, chopped; 2 tablespoons dill, chopped

Servings: persons

1/2 lb elbow macaroni
salt
1 tablespoon extra virgin olive oil
1 tablespoon butter
1 1/3 lbs ground lean white turkey meat
2 -3 garlic cloves, chopped
1 medium onion, chopped
1 red bell pepper, seeded and chopped
2 tablespoons sweet paprika
1 teaspoon ground cumin
1 teaspoon dried marjoram
black pepper
1 cup chicken stock
1 cup sour cream
2 tablespoons flat leaf parsley, chopped
2 tablespoons dill, chopped

1
Bring a pot of water to boil add pasta and salt.
2
Cook pasta 6 minutes to al dente.
3
Heat a deep skillet over medium high heat.
4
Add extra-virgin olive oil then butter then ground meat and brown.
5
Add garlic, onions, red bell peppers and seasonings to the turkey.
6
Cook 5 or 6 minutes then add chicken stock and sour cream to the pan.
7
Bring to a boil and reduce heat to low.
8
Add cooked pasta and stir.
9
Let pasta absorb some sauce, a minute or so.
10
Adjust seasonings and serve.
11
Garnish the prepared dish with chopped parsley.

678

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 lb elbow macaroni, salt, 1 tablespoon extra virgin olive oil, 1 tablespoon butter, and more.

Yes, Ground Turkey Paprikash And Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ground Turkey Paprikash And Macaroni

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