How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Turkey Meatballs?

You need 7 ingredients. The key ingredients include: 1 c. Pepperidge Farm bread stuffing, 1/4 c. onion, chopped, 1 egg, 1 lb. ground turkey, and more.

Is Ground Turkey Meatballs suitable as meat & poultry?

Yes, Ground Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Meatballs Recipe

Name: Ground Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Pepperidge Farm bread stuffing; 1/4 c. onion, chopped; 1 egg; 1 lb. ground turkey; 1 can mushroom soup; 8 oz. yogurt (sour cream); 1/2 c. milk

Ground Turkey Meatballs – a delicious recipe with bread stuffing, onion, egg, ground turkey, mushroom soup, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. Pepperidge Farm bread stuffing
1/4 c. onion, chopped
1 egg
1 lb. ground turkey
1 can mushroom soup
8 oz. yogurt (sour cream)
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Meat & Poultry

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Ground Turkey Meatballs

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