How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "north Carolina Steak" Wrap (Bologna)?

You need 7 ingredients. The key ingredients include: 4 slices bologna, thin slices (or just buy the pre-sliced kind), 12 large green pepper, sliced thin, 12 large onion, sliced thin, 2 tablespoons margarine or 2 tablespoons oil, and more.

Is "north Carolina Steak" Wrap (Bologna) suitable as meat & poultry?

Yes, "north Carolina Steak" Wrap (Bologna) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "north Carolina Steak" Wrap (Bologna)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"north Carolina Steak" Wrap (Bologna) Recipe

Name: "north Carolina Steak" Wrap (Bologna)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bologna, thin slices (or just buy the pre-sliced kind); 12 large green pepper, sliced thin; 12 large onion, sliced thin; 2 tablespoons margarine or 2 tablespoons oil; 4 slices processed cheese; mustard; 4 large tortillas, warmed

"north Carolina Steak" Wrap (Bologna) – a delicious recipe with bologna, green pepper, onion, margarine, cheese, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bologna, thin slices (or just buy the pre-sliced kind)
12 large green pepper, sliced thin
12 large onion, sliced thin
2 tablespoons margarine or 2 tablespoons oil
4 slices processed cheese
mustard
4 large tortillas, warmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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"north Carolina Steak" Wrap (Bologna)

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