How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for K. K.'S Italian Beef?

You need 7 ingredients. The key ingredients include: 4 lb. sliced, boneless roast (tip, rump, arm or chuck), 1 pkg. Au Jus gravy mix (mix with hot or warm water until dissolved), 2 Tbsp. oregano or dry Italian seasoning, 1 Tbsp. paprika, and more.

Is K. K.'S Italian Beef suitable as meat & poultry?

Yes, K. K.'S Italian Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover K. K.'S Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

K. K.'S Italian Beef Recipe

Name: K. K.'S Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. sliced, boneless roast (tip, rump, arm or chuck); 1 pkg. Au Jus gravy mix (mix with hot or warm water until dissolved); 2 Tbsp. oregano or dry Italian seasoning; 1 Tbsp. paprika; 2 tsp. garlic salt or garlic powder; 2 whole bay leaves; salt and pepper to taste

K. K.'S Italian Beef – a delicious recipe with boneless roast, Au Jus, oregano, paprika, garlic salt, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. sliced, boneless roast (tip, rump, arm or chuck)
1 pkg. Au Jus gravy mix (mix with hot or warm water until dissolved)
2 Tbsp. oregano or dry Italian seasoning
1 Tbsp. paprika
2 tsp. garlic salt or garlic powder
2 whole bay leaves
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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K. K.'S Italian Beef

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