Try this homemade Ground Black Pepper Steak recipe the whole family will love. Made with flank steak, black ground pepper, oil and beef broth. Easy step…
This Ground Black Pepper Steak relies on simple, everyday ingredients such as round steak or flank steak, black ground pepper to taste, oil and beef broth. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026