Ground Beef Tator Tot Dish Recipe Recipe

Name: Ground Beef Tator Tot Dish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound grnd beef; 1 can cream of mushroom soup; 1 sm. can or possibly jar mushrooms; 1 c. diced fresh carrots (optional); 1 c. diced green beans (optional); Diced onion; Diced green pepper; Diced celery; Velveeta cheese; Tator tots

Servings: persons

1 1/2 pound grnd beef
1 can cream of mushroom soup
1 sm. can or possibly jar mushrooms
1 c. diced fresh carrots (optional)
1 c. diced green beans (optional)
Diced onion
Diced green pepper
Diced celery
Velveeta cheese
Tator tots

1
Brown beef with onions, celery, green pepper.
2
After browned, drain fat off.
3
Add in 1 can cream of mushroom soup and small jar or possibly can of mushrooms and mix well.
4
Put in long baking dish.
5
Cover with package of grated American cheese or possibly slices of cheese.
6
Finally, spread bag of tator tots on top.
7
Bake 1 hour at 350 degrees.
8
(You can add in fresh diced carrots and green beans to mix for extra vegetables.)

496

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 pound grnd beef, 1 can cream of mushroom soup, 1 sm. can or possibly jar mushrooms, 1 c. diced fresh carrots (optional), and more.

Yes, Ground Beef Tator Tot Dish Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Tator Tot Dish Recipe

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