Ground Beef Pizza

1. 1

   Preheat oven to 200u00b0C

2. 2

   In a frypan, cook the meat while breaking up into small bits with a fork. Use as little oil as possible. The meat should be well cooked and quite crumbly. Drain off any fat.

3. 3

   In a separate pan heat 1 tablespoon of oil and cook onion and capsicum until soft. Place onto kitchen towel to absorb any excess oil then add to the meat and stir to combine.

4. 4

   Spread the pita breads with the pizza sauce. Top with half the cheese, then add the beef mixture and the other half of the cheese.

5. 5

   Bake until cheese is melted and golden, about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.