Ground Beef (or Turkey) Stuffed Bell Peppers

1. 1

   Preheat your oven to 350F.

2. 2

   Cut and remove the tops of the bell peppers.

3. 3

   Set aside.

4. 4

   Place your rice and water into a medium pot, bring to boil.

5. 5

   Then reduce heat to low, cover, and cook about 20 minutes.

6. 6

   Brown the beef (or turkey) & drain any grease.

7. 7

   In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients.

8. 8

   Then spoon mixture into the 4 bell peppers.

9. 9

   Pour remaining tomato sauce on top of the stuffed peppers.

10. 10

    Let cook in pre-heated oven for 1 hour.

11. 11

    Add remaining cheese on top during the last 10 minutes of cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.