How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Kabobs (Round Style)?

You need 9 ingredients. The key ingredients include: 2 lb. lean ground beef or sirloin, 2 onions, chopped very fine for kabob (1 onion for saute equals 3 onions), 2 tomatoes, chopped very fine (1 tomato for saute equals 3 tomatoes), 4 to 5 cloves garlic, chopped very fine, and more.

Is Ground Beef Kabobs (Round Style) suitable as meat & poultry?

Yes, Ground Beef Kabobs (Round Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Kabobs (Round Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Kabobs (Round Style) Recipe

Name: Ground Beef Kabobs (Round Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef or sirloin; 2 onions, chopped very fine for kabob (1 onion for saute equals 3 onions); 2 tomatoes, chopped very fine (1 tomato for saute equals 3 tomatoes); 4 to 5 cloves garlic, chopped very fine; 1 c. chopped coriander (save some for top of kabobs); 1 tsp. chopped ginger; 3 to 4 tsp. Kabob masala mix; 1 chili pepper, chopped; 3 Tbsp. oil

Ground Beef Kabobs (Round Style) – a delicious recipe with lean ground beef, onions, tomatoes, garlic, coriander, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean ground beef or sirloin
2 onions, chopped very fine for kabob (1 onion for saute equals 3 onions)
2 tomatoes, chopped very fine (1 tomato for saute equals 3 tomatoes)
4 to 5 cloves garlic, chopped very fine
1 c. chopped coriander (save some for top of kabobs)
1 tsp. chopped ginger
3 to 4 tsp. Kabob masala mix
1 chili pepper, chopped
3 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
862 kcal
Category
Meat & Poultry

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Ground Beef Kabobs (Round Style)

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