How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Corn Casserole?

You need 13 ingredients. The key ingredients include: 1 1/2 lb. ground beef, seasoned well, 1 onion, chopped, 1 (12 oz.) can whole corn, drained, 1 can condensed Cheddar cheese soup, and more.

Is Ground Beef Corn Casserole suitable as meat & poultry?

Yes, Ground Beef Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Corn Casserole Recipe

Name: Ground Beef Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, seasoned well; 1 onion, chopped; 1 (12 oz.) can whole corn, drained; 1 can condensed Cheddar cheese soup; 1 c. sour cream; 1/4 c. pimento, chopped; 1 green pepper, chopped; 1/2 tsp. each: salt and pepper; 4 or 6 sticks celery, chopped; 1 small (6 oz.) bag cooked noodles; 1 c. crushed cracker crumbs; 1/2 c. grated Cheddar cheese or Velveeta (1 c.); 3 Tbsp. butter

Ground Beef Corn Casserole

Eats Now Editorial Team · 1257 kcal · Meat & Poultry

Ground Beef Corn Casserole – a delicious recipe with ground beef, onion, corn, Cheddar cheese soup, sour cream, pimento. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ground Beef Corn Casserole

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