Ground Beef Chop Suey Recipe

1. 1

   Cook celery, onion and grnd beef in warm fat in a large fry pan about 5 min till meat begins to brown.

2. 2

   Mix cornstarch with water and stir into beef mix.

3. 3

   Add in bouillon cube and soy sauce and salt.

4. 4

   Cook, stirring constantly, till sauce is thickened and clear.

5. 5

   Stir in cabbage.

6. 6

   Cook, covered, about 5-10 min till cabbage is tender but still hard.

7. 7

   Serve on rice.

8. 8

   Calories per serving about 370.

No additional tips available.