How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Chili?

You need 20 ingredients. The key ingredients include: 3 pounds ground beef, 1 large onion, chopped, 1 medium green pepper, chopped, 2 celery ribs, chopped, and more.

Is Ground Beef Chili suitable as soups & stews?

Yes, Ground Beef Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ground Beef Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Chili Recipe

Name: Ground Beef Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 pounds ground beef; 1 large onion, chopped; 1 medium green pepper, chopped; 2 celery ribs, chopped; 2 cans (16 ounces each) kidney beans, rinsed and drained; 1 can (29 ounces) tomato puree; 1 jar (16 ounces) salsa; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (10-1/2 ounces) condensed beef broth, undiluted; 1 to 2 cups water; 1/4 cup chili powder; 2 tablespoons Worcestershire sauce; 1 tablespoon dried basil; 2 teaspoons ground cumin; 2 teaspoons steak sauce; 1 teaspoon garlic powder; 1 teaspoon salt; 1 teaspoon coarsely ground pepper; 1-1/2 teaspoons browning sauce, optional; Additional chopped onion, optional

Ground Beef Chili – a delicious recipe with ground beef, onion, green pepper, celery, kidney beans, tomato puree. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ground Beef Chili

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