Taco Lime Casserole

Name: Taco Lime Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb lean ground beef; ½ teaspoon cumin; 1 teaspoon garlic powder; ½ teaspoon chili powder; 4 ounces cream cheese; 1 (8 ounce) jarlime flavored salsa; 1 (14 ounce) can black beans; 8 ounces cheddar cheese or 8 ounces Mexican blend cheese; 2 cups lime flavored tostitos tortilla chips; 8 ounces frozen corn or 8 ounces canned corn

Eats Now Editorial Team · Soups & Stews

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Taco Lime Casserole – a delicious recipe with lean ground beef, cumin, garlic, chili powder, cream cheese, jarlime flavored salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb lean ground beef
½ teaspoon cumin
1 teaspoon garlic powder
½ teaspoon chili powder
4 ounces cream cheese
1 (8 ounce) jarlime flavored salsa
1 (14 ounce) can black beans
8 ounces cheddar cheese or 8 ounces Mexican blend cheese
2 cups lime flavored tostitos tortilla chips
8 ounces frozen corn or 8 ounces canned corn

1
Brown ground beef with chili powder, cumin, garlic, salt and pepper.
2
Add salsa, cream cheese and beans.
3
Layer beef mixture first then alternate with coarsely crushed chips and cheese in to an 8x8 inch baking dish.
4
Bake uncovered at 375F until cheese is melted and top is slightly browned, about 25 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, ½ teaspoon cumin, 1 teaspoon garlic powder, ½ teaspoon chili powder, and more.

Yes, Taco Lime Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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