Ground Beef Casserole

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. ground beef; 1 c. chopped onion; oil; 1 can cream of mushroom soup; 1 c. sour cream; 1 tsp. salt; 1 can Shoe Peg corn; 1 c. buttered bread crumbs; 1 can cream of chicken soup; 1/4 c. pimentos; 1 tsp. pepper; 3 c. cooked noodles (5 oz.)

Eats Now Editorial Team · Meat & Poultry

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Ground Beef Casserole – a delicious recipe with ground beef, onion, oil, cream of mushroom soup, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. ground beef
1 c. chopped onion
oil
1 can cream of mushroom soup
1 c. sour cream
1 tsp. salt
1 can Shoe Peg corn
1 c. buttered bread crumbs
1 can cream of chicken soup
1/4 c. pimentos
1 tsp. pepper
3 c. cooked noodles (5 oz.)

1
Brown beef and onion in a small amount of oil.
2
Combine all ingredients.
3
Cook 30 to 35 minutes at 325u00b0 in oven, uncovered.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 c. chopped onion, oil, 1 can cream of mushroom soup, and more.

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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