How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 8 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, chopped, 1 medium green bell pepper, chopped, 1 (1 lb) can chopped tomatoes, undrained, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 1 medium green bell pepper, chopped; 1 (1 lb) can chopped tomatoes, undrained; 1/2 teaspoon salt; 1 can cream of mushroom soup; 1 (8 ounce) package noodles; 1 cup shredded sharp cheddar cheese

Ground Beef Casserole – a delicious recipe with lean ground beef, onion, green bell pepper, tomatoes, salt, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
1 medium onion, chopped
1 medium green bell pepper, chopped
1 (1 lb) can chopped tomatoes, undrained
1/2 teaspoon salt
1 can cream of mushroom soup
1 (8 ounce) package noodles
1 cup shredded sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Meat & Poultry

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Ground Beef Casserole

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