How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 5 ingredients. The key ingredients include: 2 lb. lean ground beef, 6 to 8 pared, sliced potatoes, 1/2 c. Minute rice, 1 large can tomatoes, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 6 to 8 pared, sliced potatoes; 1/2 c. Minute rice; 1 large can tomatoes; grated onion to taste

Ground Beef Casserole – a delicious recipe with lean ground beef, potatoes, rice, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean ground beef
6 to 8 pared, sliced potatoes
1/2 c. Minute rice
1 large can tomatoes
grated onion to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
804 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ground Beef Casserole

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