How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground chuck, salt and pepper to taste, 1 chopped onion, 1 can cream of chicken soup, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; salt and pepper to taste; 1 chopped onion; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1/2 c. chopped pimentos; 1 can Shoepeg corn; 1 carton sour cream; 5 1/2 oz. pkg. noodles, cooked and drained

Ground Beef Casserole – a delicious recipe with ground chuck, salt, onion, cream of chicken soup, cream of mushroom soup, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground chuck
salt and pepper to taste
1 chopped onion
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 c. chopped pimentos
1 can Shoepeg corn
1 carton sour cream
5 1/2 oz. pkg. noodles, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Meat & Poultry

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Ground Beef Casserole

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