How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 (3 1/2 oz.) can Durkee onion rings, 1 can French sliced green beans, drained, 1 can mushroom soup, diluted with 1/2 c. milk, heated, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (3 1/2 oz.) can Durkee onion rings; 1 can French sliced green beans, drained; 1 can mushroom soup, diluted with 1/2 c. milk, heated; 1 1/2 c. shredded sharp cheese; 1 lb. bag Tater Tots

Ground Beef Casserole – a delicious recipe with ground beef, onion rings, green beans, mushroom soup, sharp cheese, Tater. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 (3 1/2 oz.) can Durkee onion rings
1 can French sliced green beans, drained
1 can mushroom soup, diluted with 1/2 c. milk, heated
1 1/2 c. shredded sharp cheese
1 lb. bag Tater Tots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Meat & Poultry

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Ground Beef Casserole

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