Ground Beef And Rice Casserole

Name: Ground Beef And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. rice (raw); 1 can chopped mushrooms; 2 Tbsp. soy sauce; 1 can mushroom soup; 1 can beef consomme soup; 2 medium onions, chopped; sliced almonds (optional); salt and pepper to taste; 2 Tbsp. margarine

Eats Now Editorial Team · 818 kcal · Meat & Poultry

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Ground Beef And Rice Casserole – a delicious recipe with ground beef, rice, mushrooms, soy sauce, mushroom soup, consomme soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 c. rice (raw)
1 can chopped mushrooms
2 Tbsp. soy sauce
1 can mushroom soup
1 can beef consomme soup
2 medium onions, chopped
sliced almonds (optional)
salt and pepper to taste
2 Tbsp. margarine

1
Saute onions in 2 tablespoons of margarine.
2
Add meat and brown slightly. Add other ingredients.
3
Put in casserole dish and bake, covered, for 1 hour at 350u00b0.

818

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. rice (raw), 1 can chopped mushrooms, 2 Tbsp. soy sauce, and more.

Yes, Ground Beef And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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