How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef And Noodle Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 small onion, chopped, 1 (5 oz.) pkg. egg noodles, 1 (8 oz.) can English peas with juice, and more.

Is Ground Beef And Noodle Casserole suitable as pasta & noodles?

Yes, Ground Beef And Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ground Beef And Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef And Noodle Casserole Recipe

Name: Ground Beef And Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small onion, chopped; 1 (5 oz.) pkg. egg noodles; 1 (8 oz.) can English peas with juice; 1 (8 oz.) can whole kernel corn, drained; 1 can cream of mushroom soup; 1 (8 oz.) sour cream; Parmesan cheese (optional)

Ground Beef And Noodle Casserole – a delicious recipe with ground beef, onion, egg noodles, English peas with juice, whole kernel corn, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 small onion, chopped
1 (5 oz.) pkg. egg noodles
1 (8 oz.) can English peas with juice
1 (8 oz.) can whole kernel corn, drained
1 can cream of mushroom soup
1 (8 oz.) sour cream
Parmesan cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Pasta & Noodles

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Ground Beef And Noodle Casserole

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