Grits Casserole

1. 1

   Take your sausage, green bell peppers and onions and brown them off.

2. 2

   Then you boil grits, and after you do your sausage, you drain the grease and add the grits to it.

3. 3

   Mix it together and then you add cream of chicken soup and shred a lot of cheese where it can cover the whole dish.

4. 4

   Then you bake it at 350u00b0 for 45 minutes. This dish is under $5.00.

5. 5

   It is used only in a casserole dish.

6. 6

   It is enough for your family.

* Per serving · 4 servings · Values may vary.

No additional tips available.