Grilled Zucchini with Miso Cheese

1. 1

   Put chopped zucchini, onion, ham and half of cheese in a pan and stir fry with no oil until they wilt and are golden brown Lightly season with salt and pepper.

2. 2

   Mix sauce and step 1's mixture well and put on the scooped zucchini.

3. 3

   Sprinkle with the rest of cheese and toast in the toaster until it becomes golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.