How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Zucchini Caprese Sandwiches?

You need 10 ingredients. The key ingredients include: 1 medium zucchini, trimmed and cut lengthwise into 6 slices, 4 teaspoons extra-virgin olive oil, divided, 1 garlic clove, minced, 1 1/2 teaspoons balsamic vinegar, and more.

Is Grilled Zucchini Caprese Sandwiches suitable as vegetarian?

Yes, Grilled Zucchini Caprese Sandwiches falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Zucchini Caprese Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Zucchini Caprese Sandwiches Recipe

Name: Grilled Zucchini Caprese Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium zucchini, trimmed and cut lengthwise into 6 slices; 4 teaspoons extra-virgin olive oil, divided; 1 garlic clove, minced; 1 1/2 teaspoons balsamic vinegar; 1/8 teaspoon kosher salt; 1/8 teaspoon black pepper; 4 (2-ounce) ciabatta rolls, split and toasted; 8 large fresh basil leaves; 1 medium tomato, thinly sliced; 6 ounces fresh mozzarella cheese, thinly sliced

Try this homemade Grilled Zucchini Caprese Sandwiches recipe the whole family will love. Made with zucchini, extra-virgin olive oil, garlic and balsamic…

This Grilled Zucchini Caprese Sandwiches relies on simple, everyday ingredients such as garlic clove, minced, balsamic vinegar, kosher salt and black pepper. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Zucchini Caprese Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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