How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Wine Marinated Chicken Breasts?

You need 8 ingredients. The key ingredients include: ½ cup dry white wine, 1 tablespoon olive oil, 4 cloves garlic, minced, ¾ teaspoon crumbled rosemary, and more.

Is Grilled Wine Marinated Chicken Breasts suitable as meat & poultry?

Yes, Grilled Wine Marinated Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Wine Marinated Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Wine Marinated Chicken Breasts Recipe

Name: Grilled Wine Marinated Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup dry white wine; 1 tablespoon olive oil; 4 cloves garlic, minced; ¾ teaspoon crumbled rosemary; ¾ teaspoon salt; ½ teaspoon pepper; 3 tablespoons orange zest, in strips; 4 chicken breasts, boneless and skinless

Try this homemade Grilled Wine Marinated Chicken Breasts recipe the whole family will love. Made with white wine, olive oil, garlic and rosemary. Easy s…

This Grilled Wine Marinated Chicken Breasts relies on simple, everyday ingredients such as dry white wine, olive oil, garlic, minced and crumbled rosemary. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

½ cup dry white wine
1 tablespoon olive oil
4 cloves garlic, minced
¾ teaspoon crumbled rosemary
¾ teaspoon salt
½ teaspoon pepper
3 tablespoons orange zest, in strips
4 chicken breasts, boneless and skinless

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Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

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