How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Venison?

You need 7 ingredients. The key ingredients include: 1/3 cup soy sauce, 1/3 cup brown sugar, 1 tablespoon ground ginger, 2 garlic cloves, and more.

Is Grilled Venison suitable as meat & poultry?

Yes, Grilled Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Venison Recipe

Name: Grilled Venison
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soy sauce; 1/3 cup brown sugar; 1 tablespoon ground ginger; 2 garlic cloves; 2 bay leaves; 1/2 cup pineapple juice; 2 lbs venison steak

Grilled Venison – a delicious recipe with soy sauce, brown sugar, ground ginger, garlic, bay leaves, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup soy sauce
1/3 cup brown sugar
1 tablespoon ground ginger
2 garlic cloves
2 bay leaves
1/2 cup pineapple juice
2 lbs venison steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Venison

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