How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Veggie Tortellini Salad?

You need 19 ingredients. The key ingredients include: vegetables to be grilled, 4 cloves roasted garlic, minced, 1 red pepper, quartered, 1 portabella mushroom, and more.

Is Grilled Veggie Tortellini Salad suitable as pasta & noodles?

Yes, Grilled Veggie Tortellini Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Grilled Veggie Tortellini Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Veggie Tortellini Salad Recipe

Name: Grilled Veggie Tortellini Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetables to be grilled; 4 cloves roasted garlic, minced; 1 red pepper, quartered; 1 portabella mushroom; 1 onion, sliced; 1 zucchini, sliced into four long strips; 3 tablespoons olive oil; 3 tablespoons balsamic vinegar; 1 teaspoon italian seasoning; Salad dressing; 2 cloves garlic, minced; 1/4 cup olive oil; 1/8 cup balsamic vinegar; 1 sprig rosemary, stem discarded leaves chopped; Salad ingredients; 16 ounces cheese tortellini, cooked according to package directions cooled; 1/2 cup provolone cheese, diced finely; 4 ounces black olives (optional); salt and pepper

Fresh, crisp and full of flavor — this Grilled Veggie Tortellini Salad is a must-try. Made with vegetables, garlic, red pepper and portabella mushroom. …

This Grilled Veggie Tortellini Salad relies on simple, everyday ingredients such as vegetables to be grilled, roasted garlic, minced, red pepper, quartered and portabella mushroom. It comes together quickly and makes 4 servings, at about 784 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grilled Veggie Tortellini Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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