Grilled Veal Chops With Prosciutto Tomato Sauce Recipe

Name: Grilled Veal Chops With Prosciutto Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1/2 cup finely chopped onion; 2 garlic cloves, minced; 1/4 cup dry white wine or fat-free, less-sodium chicken broth; 2 cups chopped tomato (about 2 medium); 1 tablespoon capers; 3/4 teaspoon salt, divided; 3/4 teaspoon black pepper, divided; 1 ounce very thinly sliced prosciutto, cut into thin strips; 4 (6-ounce) bone-in veal chops; Cooking spray; 2 teaspoons chopped fresh flat leaf parsley

Servings: persons

1 teaspoon olive oil
1/2 cup finely chopped onion
2 garlic cloves, minced
1/4 cup dry white wine or fat-free, less-sodium chicken broth
2 cups chopped tomato (about 2 medium)
1 tablespoon capers
3/4 teaspoon salt, divided
3/4 teaspoon black pepper, divided
1 ounce very thinly sliced prosciutto, cut into thin strips
4 (6-ounce) bone-in veal chops
Cooking spray
2 teaspoons chopped fresh flat leaf parsley

1
Prepare grill.
2
. Heat oil in a nonstick skillet over medium-high heat. Add onion; saute 3 minutes or until tender. Add garlic; saute 1 minute. Add wine; bring to a boil, and cook 2 minutes or until most of liquid evaporates. Stir in tomato, capers, 1/4 teaspoon salt, 1/4 teaspoon pepper, and prosciutto; bring to a boil. Remove from heat; keep warm.
3
. Sprinkle veal chops with remaining 1/2 teaspoon salt and remaining 1/2 teaspoon pepper. Place chops on grill rack coated with cooking spray; cover and grill 6 minutes on each side or until desired degree of doneness. Spoon sauce over chops; sprinkle with parsley.

145

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 teaspoon olive oil, 1/2 cup finely chopped onion, 2 garlic cloves, minced, 1/4 cup dry white wine or fat-free, less-sodium chicken broth, and more.

Yes, Grilled Veal Chops With Prosciutto Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Veal Chops With Prosciutto Tomato Sauce

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