Grilled Turkey Drumsticks with South Carolina BBQ-Mustard Sauce

1. 1

   For South Carolina BBQ Mustard Sauce: Melt butter in saute pan on medium-high heat.

2. 2

   Add onions; cook until tender.

3. 3

   Transfer to food processor.

4. 4

   Add remaining ingredients; process until well blended.

5. 5

   For Turkey Drumsticks: Coat drumsticks with oil.

6. 6

   Grill on high heat 5 min., turning frequently, until browned on all sides.

7. 7

   Place on sheet pan.

8. 8

   Bake in 450 degrees F standard oven 15 min.

9. 9

   or until almost done.

10. 10

    Remove from oven.

11. 11

    Brush each drumstick with 2 Tbsp.

12. 12

    prepared sauce.

13. 13

    Bake 5 min.

14. 14

    or until internal temperature reaches 165 degrees F. Let stand 15 min., loosely covered, before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.