How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna Steaks?

You need 5 ingredients. The key ingredients include: 12 (1-inch-thick) tuna steaks (about 6 pounds), 1 cup lemon juice, 1/2 cup soy sauce, 2 bay leaves, and more.

Is Grilled Tuna Steaks suitable as seafood?

Yes, Grilled Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna Steaks Recipe

Name: Grilled Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 (1-inch-thick) tuna steaks (about 6 pounds); 1 cup lemon juice; 1/2 cup soy sauce; 2 bay leaves; 1/2 teaspoon dried whole thyme

Grilled Tuna Steaks – a delicious recipe with tuna, lemon juice, soy sauce, bay leaves, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 (1-inch-thick) tuna steaks (about 6 pounds)
1 cup lemon juice
1/2 cup soy sauce
2 bay leaves
1/2 teaspoon dried whole thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
847 kcal
Category
Seafood

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