How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna Steaks?

You need 8 ingredients. The key ingredients include: 2 whole Tuna Steaks, 3 Tablespoons Soy Sauce (I Use Reduced Sodium), 1 whole Lime, 1 Tablespoon Toasted Sesame Oil, and more.

Is Grilled Tuna Steaks suitable as seafood?

Yes, Grilled Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna Steaks Recipe

Name: Grilled Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Tuna Steaks; 3 Tablespoons Soy Sauce (I Use Reduced Sodium); 1 whole Lime; 1 Tablespoon Toasted Sesame Oil; 3 Tablespoons Fresh Ginger, Minced; 2 cloves Garlic, Minced; 1 teaspoon Crushed Red Pepper Flakes (you Could Also Use Sriracha); 2 teaspoons Dijon Mustard

Try this homemade Grilled Tuna Steaks recipe the whole family will love. Made with Soy Sauce, Lime, Sesame Oil and Fresh Ginger. Easy step-by-step instr…

This Grilled Tuna Steaks relies on simple, everyday ingredients such as whole tuna steaks, whole lime, toasted sesame oil and fresh ginger, minced. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 whole Tuna Steaks
3 Tablespoons Soy Sauce (I Use Reduced Sodium)
1 whole Lime
1 Tablespoon Toasted Sesame Oil
3 Tablespoons Fresh Ginger, Minced
2 cloves Garlic, Minced
1 teaspoon Crushed Red Pepper Flakes (you Could Also Use Sriracha)
2 teaspoons Dijon Mustard

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Quick Info

Servings
4 servings
Calories
195 kcal
Category
Seafood

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