How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna in Flank Steak Marinade?

You need 8 ingredients. The key ingredients include: 3 tablespoons reduced-sodium soy sauce, 2 tablespoons lemon juice, 2 tablespoons vegetable oil; more for brushing pan, 1 garlic clove, minced, and more.

Is Grilled Tuna in Flank Steak Marinade suitable as seafood?

Yes, Grilled Tuna in Flank Steak Marinade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna in Flank Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna in Flank Steak Marinade Recipe

Name: Grilled Tuna in Flank Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons reduced-sodium soy sauce; 2 tablespoons lemon juice; 2 tablespoons vegetable oil; more for brushing pan; 1 garlic clove, minced; 1/2 teaspoon sugar; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon salt; 4 6-ounce tuna steaks, 3/4 to 1 inch thick (see note)

Grilled Tuna in Flank Steak Marinade – a delicious recipe with soy sauce, lemon juice, vegetable oil, garlic, sugar, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons reduced-sodium soy sauce
2 tablespoons lemon juice
2 tablespoons vegetable oil; more for brushing pan
1 garlic clove, minced
1/2 teaspoon sugar
1/2 teaspoon freshly ground black pepper
1/4 teaspoon salt
4 6-ounce tuna steaks, 3/4 to 1 inch thick (see note)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Seafood

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Grilled Tuna in Flank Steak Marinade

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