How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna And Corn Salad?

You need 9 ingredients. The key ingredients include: 3 small ears shucked corn, 1/2 small red onion, cut into 1/2-inch-thick slices, Cooking spray, 4 (6-ounce) tuna steaks, and more.

Is Grilled Tuna And Corn Salad suitable as seafood?

Yes, Grilled Tuna And Corn Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna And Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Tuna And Corn Salad Recipe

Name: Grilled Tuna And Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small ears shucked corn; 1/2 small red onion, cut into 1/2-inch-thick slices; Cooking spray; 4 (6-ounce) tuna steaks; 1 1/2 tablespoons olive oil, divided; 3/4 teaspoon kosher salt, divided; 3/4 teaspoon freshly ground black pepper, divided; 2 tablespoons chopped fresh basil; 1 1/2 tablespoons cider vinegar

Grilled Tuna And Corn Salad – a delicious recipe with corn, red onion, Cooking spray, tuna, olive oil, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 small ears shucked corn
1/2 small red onion, cut into 1/2-inch-thick slices
Cooking spray
4 (6-ounce) tuna steaks
1 1/2 tablespoons olive oil, divided
3/4 teaspoon kosher salt, divided
3/4 teaspoon freshly ground black pepper, divided
2 tablespoons chopped fresh basil
1 1/2 tablespoons cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fish Boats
Salmon Cakes
Clam Loaf
Salmon Roll

Grilled Tuna And Corn Salad

How did you like this recipe?

Frequently Asked Questions