How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled T-Bone Steaks?

You need 11 ingredients. The key ingredients include: 1/2 cup water, 1/2 cup soy sauce, 2 tablespoons brown sugar, 2 tablespoons lemon juice, and more.

Is Grilled T-Bone Steaks suitable as meat & poultry?

Yes, Grilled T-Bone Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled T-Bone Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled T-Bone Steaks Recipe

Name: Grilled T-Bone Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 cup water; 1/2 cup soy sauce; 2 tablespoons brown sugar; 2 tablespoons lemon juice; 2 tablespoons red wine vinegar; 2 tablespoons canola oil; 1 tablespoon Montreal steak seasoning; 1/2 teaspoon garlic powder; 1/2 teaspoon hot pepper sauce; 1/4 teaspoon pepper; 4 beef T-bone steaks (1-inch thick and 3/4 pound each)

Grilled T-Bone Steaks – a delicious recipe with water, soy sauce, brown sugar, lemon juice, red wine vinegar, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled T-Bone Steaks

How did you like this recipe?

Frequently Asked Questions