Grilled Swordfish With Pesto Recipe

Name: Grilled Swordfish With Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb swordfish (or other medium dense to dense fish); Pesto Sauce; 1/4 cup olive oil; 1 cup nuts (pinon, almonds, pecans, or walnuts); 1 1 bunch cilantro or 1 bunch Italian parsley; 1/4 cup parmesan cheese or 1/4 cup romano cheese, grated; 1 head garlic, about 6-8 cloves; 1/2 teaspoon pepper; lemon, zest of; lemon wedge, for garnish; herbs, sprigs,for garnish

Servings: persons

1 lb swordfish (or other medium dense to dense fish)
Pesto Sauce
1/4 cup olive oil
1 cup nuts (pinon, almonds, pecans, or walnuts)
1 1 bunch cilantro or 1 bunch Italian parsley
1/4 cup parmesan cheese or 1/4 cup romano cheese, grated
1 head garlic, about 6-8 cloves
1/2 teaspoon pepper
lemon, zest of
lemon wedge, for garnish
herbs, sprigs,for garnish

1
Pesto (makes 1 cup) Process or blend all sauce ingredients together until smooth.
2
Stir well before serving.
3
Pesto may be prepared in advance and frozen, or may be refrigerated for up to 2 weeks.
4
Broiled, Grilled or BBQ'ed: Baste with pesto when turning.
5
Cook 10 minutes total per inch of thickness, approximately 5 minutes per side.
6
Serve with pesto on top.
7
Garnish with lemon wedges.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb swordfish (or other medium dense to dense fish), Pesto Sauce, 1/4 cup olive oil, 1 cup nuts (pinon, almonds, pecans, or walnuts), and more.

Yes, Grilled Swordfish With Pesto falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Swordfish With Pesto

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