Try this homemade Grilled Steak & Veggies Over Rice recipe the whole family will love. Made with boneless sirloin steak, butter, yellow squash and onion…
This Grilled Steak & Veggies Over Rice relies on simple, everyday ingredients such as boneless sirloin steak, steak seasoning dried and yellow squash. It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026