How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Spiced Fish?

You need 9 ingredients. The key ingredients include: 4 red snapper fillets (6 ounces each), 1 tablespoon olive oil, 2 teaspoons paprika, 1 teaspoon salt, and more.

Is Grilled Spiced Fish suitable as seafood?

Yes, Grilled Spiced Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Spiced Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Spiced Fish Recipe

Name: Grilled Spiced Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 red snapper fillets (6 ounces each); 1 tablespoon olive oil; 2 teaspoons paprika; 1 teaspoon salt; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon cayenne pepper; 1/4 teaspoon white pepper; 1/4 teaspoon each dried oregano, basil and thyme

Grilled Spiced Fish – a delicious recipe with red snapper, olive oil, paprika, salt, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 red snapper fillets (6 ounces each)
1 tablespoon olive oil
2 teaspoons paprika
1 teaspoon salt
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/4 teaspoon white pepper
1/4 teaspoon each dried oregano, basil and thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Seafood

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Grilled Spiced Fish

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