How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. crab meat, 2 hard-boiled eggs, 1 small onion, chopped, 3/4 c. bread crumbs, and more.

Is Crab Meat Casserole suitable as seafood?

Yes, Crab Meat Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Casserole Recipe

Name: Crab Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crab meat; 2 hard-boiled eggs; 1 small onion, chopped; 3/4 c. bread crumbs; 1/2 stick margarine; 1/4 c. milk; 2 Tbsp. mayonnaise; juice of 1 lemon

Crab Meat Casserole – a delicious recipe with crab meat, eggs, onion, bread crumbs, margarine, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crab meat
2 hard-boiled eggs
1 small onion, chopped
3/4 c. bread crumbs
1/2 stick margarine
1/4 c. milk
2 Tbsp. mayonnaise
juice of 1 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Seafood

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Crab Meat Casserole

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