How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sockeye Salmon With Tarragon Butter?

You need 4 ingredients. The key ingredients include: 4 sockeye salmon fillets, thawed, 1/2 cup butter, softened, 1 tablespoon fresh tarragon leaves, chopped, 1 teaspoon lemon juice.

Is Grilled Sockeye Salmon With Tarragon Butter suitable as seafood?

Yes, Grilled Sockeye Salmon With Tarragon Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Sockeye Salmon With Tarragon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Sockeye Salmon With Tarragon Butter Recipe

Name: Grilled Sockeye Salmon With Tarragon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sockeye salmon fillets, thawed; 1/2 cup butter, softened; 1 tablespoon fresh tarragon leaves, chopped; 1 teaspoon lemon juice

Grilled Sockeye Salmon With Tarragon Butter – a delicious recipe with sockeye salmon, butter, tarragon, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 sockeye salmon fillets, thawed
1/2 cup butter, softened
1 tablespoon fresh tarragon leaves, chopped
1 teaspoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Seafood

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Grilled Sockeye Salmon With Tarragon Butter

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