How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip ?

You need 13 ingredients. The key ingredients include: 1/2 lb (8oz) crabmeat, 1 (8oz) package of softened cream cheese, 1/2 C sour cream, 2T oil, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb (8oz) crabmeat; 1 (8oz) package of softened cream cheese; 1/2 C sour cream; 2T oil; 1T lemon juice; 1 1/4 t Worstershire; 1/2 t dry mustard; Pinch garlic salt; 1T milk; 2 T grated cheddar cheese; --; 1/4 grated cheddar cheese; Paprika for garnish

Hot Crab Dip

Eats Now Editorial Team · 842 kcal · Seafood

Hot Crab Dip – a delicious recipe with crabmeat, cream cheese, sour cream, T oil, lemon juice, Worstershire. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Crab Dip

How did you like this recipe?

Frequently Asked Questions