How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sirloin Kabobs With Peach Salsa?

You need 7 ingredients. The key ingredients include: 3 tablespoons peach preserves, 1 tablespoon finely chopped seeded jalapeno pepper, 1 beef top sirloin steak (1-1/2 pounds), cut into 1-inch cubes, 1/2 teaspoon salt, and more.

Is Grilled Sirloin Kabobs With Peach Salsa suitable as snacks & appetizers?

Yes, Grilled Sirloin Kabobs With Peach Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Sirloin Kabobs With Peach Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Sirloin Kabobs With Peach Salsa Recipe

Name: Grilled Sirloin Kabobs With Peach Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons peach preserves; 1 tablespoon finely chopped seeded jalapeno pepper; 1 beef top sirloin steak (1-1/2 pounds), cut into 1-inch cubes; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 medium peaches, cut into sixths; 1-1/2 cups peach salsa

Grilled Sirloin Kabobs With Peach Salsa – a delicious recipe with peach preserves, pepper, beef, salt, pepper, peaches. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 tablespoons peach preserves
1 tablespoon finely chopped seeded jalapeno pepper
1 beef top sirloin steak (1-1/2 pounds), cut into 1-inch cubes
1/2 teaspoon salt
1/4 teaspoon pepper
3 medium peaches, cut into sixths
1-1/2 cups peach salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Grilled Sirloin Kabobs With Peach Salsa

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