How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc?

You need 12 ingredients. The key ingredients include: 1 lb medium shrimp, peeled and deveined, 1 tablespoon olive oil, 1 tablespoon Hidden Valley Original Ranch Seasoning Mix, 6 ears corn, with husks, and more.

Is Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc suitable as seafood?

Yes, Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc Recipe

Name: Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb medium shrimp, peeled and deveined; 1 tablespoon olive oil; 1 tablespoon Hidden Valley Original Ranch Seasoning Mix; 6 ears corn, with husks; 1 lemon, juice of; 2 shallots, minced; 2 jalapenos, seeds removed, and diced; 1 cup crumbled Cotija cheese; 1/2 cup chopped fresh cilantro; 1/2 cup Greek yogurt; 1/2 teaspoon cayenne pepper; salt & pepper, to taste

Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc

Eats Now Editorial Team · 419 kcal · Seafood

Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc – a delicious recipe with shrimp, olive oil, Valley, corn, lemon, shallots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Shrimp Skewers With Mexican Corn Elotes Salad #Rsc

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